The representation of the centuries-old tradition of the cultivation of superfine rice of the Bellerio farmhouse in Torre de ‘Negri in the province of Pavia.
A rice with a large and compact grain, from the superfine rice group, and with a high protein content. It stands out for its particular flavor and aroma and keeps cooking very well.
Particularly suitable for risotto and rice arancini.
Typical rice for risotto, rice salads and sushi.